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11 February, 2017

Heritage Pork Burger

Heritage Pork Burger
Posted in : LIVING on by : admin

Chefs Connie DeSousa and John Jackson of Calgary’s CHARCUT Roast House share their famous Heritage Pork Burger recipe. Served between thick slices of buttered brioche bread and an optional sunny-side-up fried egg, it’s a new way to eat family-style. Ingredients 2 lbs ground pork 2 cups cheese curds 1 tbsp dry white wine 2 tsp
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26 January, 2017

How to make the perfect veggie burger

How to make the perfect veggie burger
Posted in : LIVING on by : admin

Eat your veggies the most delicious way; in burger form. Mushrooms, chickpeas, lentils, cheese, kale and quinoa, when it comes to veggie burgers we’ve got all bases covered. Add in sensational sides for the ultimate vegetarian barbecue spread. Do you know when your pepper’s peaking or your beetroot’s at its best? In barbecue season, that’s when!
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24 January, 2017

DRUNKEN AUSSIE BEEF BURGERS

DRUNKEN AUSSIE BEEF BURGERS
Posted in : LIVING on by : admin

Our iconic Aussie burger gets a drunken make over with a beer spiked juicy beef burger patty, layered with crispy bacon, caramelised pineapple, melted cheese, fried onion rings, sweet beetroot, ripened tomatoes and the most amazing egg porn to hit your kitchen bench. That’s what I said. Egg porn. Steaming hot burger patties fresh off
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18 January, 2017

Totchos Supreme Burgers.

Totchos Supreme Burgers.
Posted in : LIVING, TOP on by : admin

Um…. I really do not know what to say. I mean, I did something that some people will most likely may be appalled by. Have you heard of Totchos? Well, totchos are like nachos, but instead of tortilla chips you use tater tots. Yeah, tater tots. This is Creighton food. Remember how on Monday I
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